Tuesday, May 22, 2012

Simple, sweet flower cupcakes

For Mother's Day, I wanted to make something yummy, and cute. I didn't want to go over the top, so I made my yummy white cake cupcakes. With my new frosting recipe that is to die for. Then topped each cupcake with a simple, cute flower, and edible gold stars.

A cute yummy cupcake, with a big dollup of super yummy frosting, that's my kind of Mother's Day!

1 comment:

Leah Aston said...

Fun and sweet. I love those edible stars. :)