Tuesday, December 3, 2013

Zebra Cake

I loved how this cake turned out. This cake was to go with the cupcakes for a client's birthday.
She was pretty open to letting me do whatever I wanted. But she wanted red velvet cake with white chocolate cream cheese frosting. Cream cheese frosting is better not to be covered in fondant, so we decided to make it roughly frosted to add texture.
I then added a fondant ribbon and handpainted the zebra striped on myself. And added a fun hot pink flower. I think it turned out fun and sassy.

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